pizza ovenready

Wood Fired Pizza Menu – February 2019

Wood Fired Pizza Menu 12” thin crust base 5.00 – 7.30  Friday nights for collection.  Pre-order on 01264 852701 or enquiries@gastronicks.co.uk MARGHERITA        (simple): £7.50 Tomato Sauce, Mozzarella ORTOLANA              (Veggie):         £8.50 Tomato Sauce, Mozzarella, Courgette, Artichoke, Onion, Peppers, Mushroom, Oregano CARNE                        (Meaty):         £9.00 Tomato Sauce, Mozzarella, Onion, Napoli Salami, Speck PICCANTE                 (Spicy):             £9.00 Tomato Sauce, Mozzarella, Spicy […]

Last order dates

Last order dates for Christmas are as follows:  Fresh Turkey orders – 14th December  Fresh Fish orders – noon 19th December Online Orders for Xmas Delivery (UK)  19th December – overnight (first class) rate Click & Collect Orders  22 December Bakery Orders noon 21 December We will be open daily until 3.00 on 24th December […]

Data Protection

How & why we collect & protect your data Why are you on our mailing list? ^ You have subscribed to one of our e-newsletters ^ You have ordered our products This is the data that we may collect: ^ Your name ^ Your email address ^ Your phone number if you gave one while […]

The cheesery, Cornish Blue

Red, White & Blue Evening

Red, White & Blue Thursday 24th May 2018      6.30 pm for 6.45 pm to be held in Sarsen Energy Showroom in Garlands Estate Please join us for what we are sure will be an enjoyable and informative evening We are delighted that Phil Stansfield has agreed to come and talk to us about his Cornish Blue […]

What is all the buzz about?

What is all the buzz about? Honey……the healthy choice. Not only does it taste good but it has been used since ancient times as a natural source of vitamins, minerals, amino acids and natural energy, confirming that having honey in your diet can help you stay healthy and fight disease. Here at Gastro Nicks we […]

Pop Up Deli

Pop Up Deli

Gastro Nicks is coming to town! We are creating a Pop Up Deli in Hungerford Town Hall on the first Wednesday of every month, starting on Wednesday 7th February from 10.00 – 14.30 Products will be seasonal but we will have fresh cutting cheeses, cow’s, goat’s and sheep’s milk, a selection of salamis, olives, pastas […]