Ideal for those with an intolerance to Cow’s milk – a young Sicilian pasteurised sheep’s milk pecorino cheese, matured for 8-10 days. Deliciously mild and delicate. Try with honey, dates, walnuts or Balsamic Honey. Delicious slightly melted.
Also available: young Pecorino with Truffle, young Pecorino with Olives, Rocket and Chilli (Fantasia), young Pecorino with Chilli and a semi-aged Pecorino marninated in balsamic vinegar (Normanno)
Approx 250 g