Cipolla in Agrodolce – sweet/sour Sicilian sliced onions steeped in Extra Virgin Olive Oil and vinegar.
Perfect for picnics. Add to salads or as part of an antipasti platter with meats and cheeses. Stir into pasta or risotto, not forgetting to use the oil too, for salad dressings or in your cooking.
Ingredients: Onion, water, vinegar, sugar, extra virgin olive oil, salt