Fresh Fish Menu – from our Delicatessen only

This week’s fresh fish landings:  (due in on Thursday and Friday)

Sea Bass                                                 £ 12.50 /kg
Dover Sole                                            £ 21.50 /kg
Lemon Sole                                           £ 18.00 /kg
Plaice Fillet                                           £ 16.50 /kg

Hake Fillet                                             £ 19.50 /kg
Monk Fish Tails                                    £ 21.75 /kg
Mussels                                                  £ 7.50 /kg
Tuna Loin                                               £ 25.00 /kg
Swordfish Loin                                      £ 25.00 /kg
** Special:  Whole Rainbow Trout
1 -2 kg  £ 5.50                £ 2 kg plus  £ 9.50
Rollmop Herrings                                 £ 1.25 each

Scallops                                                      £ 39.95 /kg
Dressed Crab                                             £  7.50 each
Clams                                                         £ 13.95 /kg
Oysters                                                      £ 1.25 each
Frozen Cooked Lobster (North American)   £ 14.50 each
Smoked Trout/Gravadlax 100g or 200g
Lumpfish Roe  (Red & Black)                 £ 7.00 x 100g
Rollmops                                                   £ 1.25 each
Samphire Grass                                        £ 15.50 /kg

Selection of freshly prepped fish portions (vacuum packed) +
Langoustines
Manx Kippers                                £ 12.95 /kg
Tiger Prawns (frozen)                  £ 19.50 /kg
Salad Prawns (frozen)                 £3.50 /100g
Squid Rings (frozen)
Whitebait (frozen)                       £3.50 /bag

LobsterCrab and shellfish such as Clams or Razor Clams to order…..(48 hours notice please)

Did you know that we can prepare and vacuum pack your fish ready for the freezer?  Please ask ……

Nick will always prepare fresh fish to your requirements – please ring or email us to reserve your order for collection –  enquiries@gastronicks.co.uk   or call on 01264 852701 to avoid disappointment

If there is an order that you would like to place for a special occasion, please let us know in good time.  eg: summer specials – fresh lobster, crab or whole fish

We usually have a small amount of freshly prepped and vacuum frozen fish available, until the next boat comes in.
This may include Turbot, Brill, Lemon Sole, Plaice, Hake, Haddock, Monkfish, Gurnard, Tuna Loin, Swordfish Loin, Undyed Smoked Haddock and shellfish.