Product Description

Producer:            Pico Maccario
Region:                Mombaruzzo, Piedmont
Grape Variety:    Viognier
Food Pairing:      Fish, shellfish and white meats, cream sauces, pasta or rice

12.5 % abv           75 cl               cork seal

Bright straw yellow with a delicate floral bouquet, aged in steel vats for 4 months on the yeasts.

Full, fresh and enticing, well balanced with notes of apricot and pear a pleasantly dry, savoury finish.

A lovely wine to drink on its own but also pairs well with white meats, cheese dishes and fish