Spicy salamiCrostini

Sicilian Salami (Gluten free)


Succulent and mildly aromatic Sicilian Salamis, plain, pistachio or smoked. Produced from free range pigs.


Product Description

Wonderful Sicilian salami, sourced direct from producers in the North West. Please choose from the following using the options boxes.

Mild Plain…. A delicious well flavoured plain salami.  Use as part of an antipasti platter, add to pasta, salads or to accompany shellfish such as Scallops

Pistachio…Pistachios are widely grown in Sicily and adding a little texture to the fruitiness of the plain salami

Pasqualora Mildly Smoked 
Traditionally made and delicately flavoured, this makes a welcome change when added an antipasti board.

All are made by a small family producer, using free range pigs. They are both Gluten free. Slice thinly for a charcuterie platter or add to an antipasti selection.

Approx 150 -200g vacuum packed for transport

contains sodium nitrate as a preservative

Additional Information


Pistachio, Plain, Smoked Pork