Product Description

Producer:              San Cassiano
Region:                  Verona
Grape varieties:   Corvina 70% Molinara 15% Rondinella 15%
Food pairing:          Ragu, pasta, game birds (pheasant), cheese

A very elegant light red produced with a delayed harvest and a week of the grapes drying on the harvested plant.  Molinara gives a salted spicy aroma.
Fermented in stainless steel for 12 months.  Mirko only makes 3 wines, all of them are worth trying!

13% abv                  75 cl                   cork sealed