Product Description

Fruit & Nut wheels from Spain, very similar to the Italian Panforte, so popular amongst our customers.  Delicious with a strong coffee or Vin Santo but just as good as an accompaniment to cheeses.

Dried fruit cakes is part of Spanish history. Recipes of peasant origin prepared to put harvest surpluses to use and that provided the necessary shot of energy during the long days in the field for hundreds of years. Natural and  healthy foods using only the best raw materials, these small fruit wheels are made only using two ingredients: pressed whole dried Pajarero figs and Marcona almonds. Pajarero figs are produced in Extremadura and they are recognised for their rich sweet flavour, their delicate skins and succulent juicy texture. The Marcona almonds are the very best that Mediterranean Spain produces: plump, creamy and rich in oil for extra flavour.

Choose from Fig & Almond or Date & Almond

225g