A wonderful selection of antipasti & tapenades from the Mediterranean & organic pesto from both North & South West Sicily.

‘the sun drying of vegetables’ is an ancient practice which had almost been totally abandoned.  Although the work is delicate and difficult, a unique organoleptic result is achieved: the vitamin, protein and mineral content of the vegetables is preserved, while the aromatic profile and texture of the vegetables are maintained by drying and bottling within 8 hours of harvest.