Dessert Wines

A small selection of sweeter or more floral wines from European producers, chosen to accompany desserts

Showing all 3 results

  • Malvasia

    Malvasia di Casorzo ‘Dulcis in Fundo’

  • vin-santo

    Vin Santo DOC 2008 – the best of Italian dessert wine, from Tuscany. Try as an accompaniment to cheese!

  • Marsala

    Marsala – fortified Sicilian wine, dry or sweet, often used as an ingredient in classic dishes, both sweet or savoury